A decadent chocolate gelato reminiscent of Gianduia chocolate, laced with hazelnuts. A must try for all chocolate lovers!Signature chocolate (with hazlenuts)£5.99PriceSize*SelectQuantity*Out of StockNotify When AvailableStorage infoStore me at -18 degrees C and allow me to thaw for 5 mins before enjoying! IngredientsMilk (73%) Double cream (7.5%), Sugars (Sugar and Dextrose) skimmed milk powder, Gelpro Gianduia paste, Gelpro ambassadore ripple, FDN 50 (guar gum, cellulose, tara gum, carrageenan, E471,E472a and salt) Allergies: see ingredients in bold. In our kitchen we work with nuts, eggs, gluten and dairy.
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